[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.dorso.cz\/o-cokolade\/#Article","mainEntityOfPage":"https:\/\/www.dorso.cz\/o-cokolade\/","headline":"O \u010dokol\u00e1d\u011b","name":"O \u010dokol\u00e1d\u011b","description":"Hned na za\u010d\u00e1tku na\u0161eho vypr\u00e1v\u011bn\u00ed si dovol\u00edme jedno varov\u00e1n\u00ed. Po p\u0159e\u010dten\u00ed n\u00e1sleduj\u00edc\u00edch \u0159\u00e1dk\u016f dostanete pravd\u011bpodobn\u011b neodolatelnou chu\u0165 na \u010dokol\u00e1du! Doporu\u010dujeme m\u00edt rad\u011bji p\u0159ipraven\u00fd kousek t\u00e9 va\u0161\u00ed obl\u00edben\u00e9 \u201epo ruce\u201c.
 Boby od boh\u016f!
 Strom, na kter\u00e9m kakaov\u00e9 boby rostou, se jmenuje Theobroma cacao. V p\u0159ekladu to znamen\u00e1 \u201epokrm boh\u016f\u201c. Ten n\u00e1zev","datePublished":"2018-12-08","dateModified":"2023-05-19","author":{"@type":"Person","@id":"https:\/\/www.dorso.cz\/author\/#Person","name":"","url":"https:\/\/www.dorso.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/1e120f96477763896a9e7ab3663c076bf8b67ca32fa1a5943b70761da502a7a7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/1e120f96477763896a9e7ab3663c076bf8b67ca32fa1a5943b70761da502a7a7?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"dorso.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.dorso.cz\/wp-content\/uploads\/img_a336364_w2807_t1549629987.jpg","url":"https:\/\/www.dorso.cz\/wp-content\/uploads\/img_a336364_w2807_t1549629987.jpg","height":0,"width":0},"url":"https:\/\/www.dorso.cz\/o-cokolade\/","about":["Zbo\u017e\u00ed"],"wordCount":438,"articleBody":"Hned na za\u010d\u00e1tku na\u0161eho vypr\u00e1v\u011bn\u00ed si dovol\u00edme jedno varov\u00e1n\u00ed. Po p\u0159e\u010dten\u00ed n\u00e1sleduj\u00edc\u00edch \u0159\u00e1dk\u016f dostanete pravd\u011bpodobn\u011b neodolatelnou chu\u0165 na \u010dokol\u00e1du! Doporu\u010dujeme m\u00edt rad\u011bji p\u0159ipraven\u00fd kousek t\u00e9 va\u0161\u00ed obl\u00edben\u00e9 \u201epo ruce\u201c.
 Boby od boh\u016f!
 Strom, na kter\u00e9m kakaov\u00e9 boby rostou, se jmenuje Theobroma cacao. V p\u0159ekladu to znamen\u00e1 \u201epokrm boh\u016f\u201c. Ten n\u00e1zev pro strom poskytuj\u00edc\u00ed hlavn\u00ed surovinu k v\u00fdrob\u011b takov\u00e9 dobroty, jakou je \u010dokol\u00e1da, sed\u00ed, \u017ee? Strom b\u00fdv\u00e1 vysok\u00fd cca 10 metr\u016f. Na jeho v\u011btv\u00edch, ale i kmenu rostou kv\u011bty, prom\u011b\u0148uj\u00edc\u00ed se \u010dasem na plody \u2013 kakaov\u00e9 boby. Ov\u00e1ln\u00e1 semena jsou ulo\u017eena v lusku dlouh\u00e9m asi 20 centimetr\u016f. Smutn\u00e9 je, \u017ee doby zralosti se do\u010dk\u00e1 asi pouh\u00fdch 5 procent t\u011bchto plod\u016f. Ty pak pou\u017e\u00edv\u00e1me k v\u00fdrob\u011b kakaa. To nejkvalitn\u011bj\u0161\u00ed kakao je ozna\u010deno n\u00e1zvem Fino de Aroma. Vyr\u00e1b\u00ed se z n\u011bj jedny z nejlep\u0161\u00edch \u010dokol\u00e1d.
 Boby jako pen\u00edze
 V n\u011bkter\u00fdch kultur\u00e1ch si kakaov\u00fdch bob\u016f pova\u017eovali lid\u00e9 tak, \u017ee je pou\u017e\u00edvali jako platidla. T\u0159eba d\u00e1vn\u00ed Mayov\u00e9 a Azt\u00e9kov\u00e9 si pr\u00fd mohli koupit otroka za sto kus\u016f kakaov\u00fdch bob\u016f.
 Kde vyrobili prvn\u00ed \u010dokol\u00e1du?
 Prvn\u00ed tabulku \u010dokol\u00e1dy vyrobili ve \u0160v\u00fdcarsku. Je to ji\u017e v\u00edce ne\u017e 130 let. V t\u00e9to zemi j\u00ed tak\u00e9 nejv\u00edce sn\u00ed. Na jednoho \u0160v\u00fdcara p\u0159ipad\u00e1 pr\u016fm\u011brn\u011b asi 12 kilogram\u016f dobr\u016ftky ro\u010dn\u011b.
 Ta nejdra\u017e\u0161\u00ed je stolet\u00e1
 V roce 2001 byla ve dra\u017eb\u011b prod\u00e1na \u010dokol\u00e1dov\u00e1 ty\u010dinka \u201eCadbury\u201c v origin\u00e1ln\u00edm obalu. \u00dadajn\u011b jela na expedici do Antarktidy s kapit\u00e1nem Robertem Scottem. Jak se mohlo st\u00e1t, \u017ee ji nesn\u011bdl a vr\u00e1tila se cel\u00e1, to zdroje neuv\u00e1d\u00ed. Kupuj\u00edc\u00ed za ni v dra\u017eb\u011b zaplatil 687 dolar\u016f a asi u\u017e si na n\u00ed tak\u00e9 nepochutnal!
 Ta nejt\u011b\u017e\u0161\u00ed
 Tak tu vyrobili cukr\u00e1\u0159i v Arm\u00e9nii. Jej\u00ed v\u00e1ha je 4395 kilogram\u016f a rozm\u011bry 2,8 x 5,7 metru! Kakaov\u00e9 boby na ni m\u011bli z Ghany.
 \u010cokol\u00e1dov\u00fd hotel
 Na z\u00e1v\u011br tip pro ty, kte\u0159\u00ed se chystaj\u00ed na cestu do It\u00e1lie. Tam maj\u00ed \u010dokol\u00e1dov\u00fd hotel. Nen\u00ed z n\u00ed bohu\u017eel, postaven, jako byly pal\u00e1ce v poh\u00e1dk\u00e1ch, ale je j\u00ed cel\u00fd zasv\u011bcen. Patra se jmenuj\u00ed podle druh\u016f \u010dokol\u00e1d, hotelov\u00e9 kl\u00ed\u010de maj\u00ed tvar \u010dokol\u00e1d a podobn\u011b. Ale zkr\u00e1tka nez\u016fstanou ani chu\u0165ov\u00e9 bu\u0148ky. Hotelov\u00e1 restaurace poskytuje samoz\u0159ejm\u011b bohatou \u010dokol\u00e1dovou nab\u00eddku!                                                                                                                                                                                                                                                                                                                                                                                        4.3\/5 - (6 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"O \u010dokol\u00e1d\u011b","item":"https:\/\/www.dorso.cz\/o-cokolade\/#breadcrumbitem"}]}]